 |
| Pita
sandwiches with lettuce, Roma tomatoes and a choice
of side dish |
Chicken
-
rotisserie chicken with Rosine’s garlic sauce |
Shawourma
-
strips of rotisserie broiled beef sirloin, herbed
red onions and tahini sauce |
Falafel
-
crispy patties of finely ground, marinated legumes
with tahini sauce |
Lamb
-
balsamic marinated leg of lamb with hummus and herbed
red onions |
Luleh
-
parsley and onion marinated minced beef and lamb
with hummus, roasted tomatoes and herbed red onions |
Tenderloin
-
filet mignon with hummus and herbed red onions |
Shawourma
-
strips of rotisserie broiled beef sirloin, herbed
red onions and tahini sauce |
Rotisserie
Chicken -
with Rosine's garlic sauce |
Grilled
Chicken -
garlic yogurt chicken with cayennaise sauce |
Halibut
-
in lemon garlic and sweet chili marinade with cayennaise
sauce |
Shrimp-
in lemon garlic and sweet chili marinade with cayennaise
sauce |
Falafel
-
crispy patties of finely ground, marinated legumes
with tahini sauce |
Veggie
Delight -
hummus and tabboulah in a toasted pita (with rotisserie
chicken add 2.) |
|
The Greek-
feta cheese, Roma tomatoes, Kalamata olives, cucumbers,
red onions and bell peppers with balsamic vinaigrette
(with rotisserie chicken add 2.)
|
Eggplant
-
with fire roasted peppers, Parmesan cheese, herbed
red onions and cayennaise sauce (with rotisserie
chicken add 2.) |
Grilled
Vegetable -
balsamic marinated with cayennaise sauce (with rotisserie
chicken add 2.) |
